Being as how we are always on the lookout for a snack that is better for you, I wanted to share my great find with you. The company Food Should Taste Good makes these awesome snacks. All of the chip varieties are gluten free, cholesterol free, have no trans fats, and do not use genetically modified ingredients. They are also certified Kosher, lower in sodium and are a good source of dietary fiber. The chips combine the crunchiness of a chip, the crispiness of a cracker, and the dippability of a tortilla chip. To read more about this product review, please visit As They Grow Up. While you are there, don't forget to enter the giveaway.
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